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Quality

Savencia is an international, family-based and independent food group infused with strong corporate values and a vocation: "Leading the way to better food". With more than 26,000 employees in 38 countries, Savencia develops innovative products of high quality that are mainly commercialized in Retail and Food Service. Groupe SAVENCIA consists of two entities: SAVENCIA Fromage & Dairy, a major player in processing milk and the world's #5 cheese manufacturer with strong brands, and SAVENCIA Gourmet, an international player in Premium Food Service, also presents in retailing and shops and specialized in sweet gastronomy / chocolate, charcuterie and seafood brands.

Born in Lyon since the 70's, Révillon is established in Roanne. As an enchanting and committed chocolate maker, Révillon is above all known for its "Papillotes", emblematic chocolates of Christmas festivities. Since the middle of the 90s, the brand also offers specialities to celebrate Easter. Beyond its products, Révillon Chocolatier is a company which matters in the Roanne area with its 400 chocolate lovers and its 300 seasonal workers recruited for the Christmas campaign.

All of them share the same passion for quality, customer service, development of the company and environment.

Revillon Chocolatier, producer of magical moments... and shared pleasures!

Job Identification: 5614

Job Category:
Quality

Posting Date: 05/07/2026, 01:41 PM

Apply Before: 06/14/2026, 12:00 AM

Job Schedule:

Full time

Locations: 5 PL DE PINCOURT BP 50, LE COTEAU, 42120, FR