Meat Cutter

Job Info

Location:

Boiling Springs

Meat Cutter

Type of Work:
Full Time

Department:
Meat/Deli/Hot Foods

Are you passionate about providing high-quality products, customer-focused, and looking for an opportunity to showcase your craft in a dynamic environment? We are looking for a skilled Meat Cutter to join our fresh foods team!

Prepare products: Cut, trim, bone, tie, and grind various meats to exact specifications and customer requests.

Assist customers: Provide friendly, knowledgeable service at the meat counter, answering inquiries and offering preparation suggestions.

Maintain displays: Stock and arrange meat cases, ensuring proper product rotation for maximum freshness and visual appeal.

Ensure safety: Strictly adhere to all food safety and sanitation protocols, including the thorough cleaning of tools, machinery, and work areas.

Collaborate: Communicate with store leadership regarding inventory needs, quality control, and operational concerns.

Demonstrated knife skills and a solid understanding of various cuts and preparation methods.

A professional, courteous attitude with a strong commitment to exceptional customer service.

The physical stamina to stand for extended periods, lift heavy items, and work safely in a cold environment.

Sharp attention to detail regarding portion control, accurate weighing, and proper labeling.

Previous meat cutting experience is preferred, though we will provide training for the right candidate who shows passion and an eagerness to learn.

A supportive and welcoming team environment.

Real opportunities for skill development and career growth.

Employee discounts and a comprehensive benefits package for eligible team members.

The chance to be a valued part of a company that genuinely cares about its employees and the local community.

List any relevant employment experience.

List any relevant educational experience.