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Batching Technician - 2nd Shift

Job in Kentwood, Kent County, Michigan, USA
Listing for: Socket.dev
Full Time position
Listed on 2026-09-23
Job specializations:
  • Manufacturing / Production
    Manufacturing & Industrial Operations
Salary/Wage Range or Industry Benchmark: 42000 - 64000 USD Yearly USD 42000.00 64000.00 YEAR
Job Description & How to Apply Below

Job Information

  • Job Title:

    Batching Technician
  • Location:

    4175 60th St. SE Suite 100 Kentwood, MI 49512
  • Company:
    Proper Beverage Company
  • Department:
    Production
  • Reports To:

    Batching Manager
  • Supervisory Responsibilities:

    None
Job Description

As Batching Technician, you will be responsible for ensuring the accurate and efficient mixing of ingredients to meet production requirements. You will be part of a team of batching technicians working to ensure the highest standards of quality, safety, and productivity are maintained.

Responsibilities Batching Duties
  • Follow the batching process, including the accurate measurement and mixing of ingredients according to recipe specifications and production schedules.
  • Coordinate with the Batching Supervisor to ensure timely availability of ingredients and materials for batching operations.
  • Monitor batching equipment and systems, troubleshooting any issues and coordinating with maintenance staff for repairs and preventive maintenance.
Safety & Compliance
  • Strictly adhere to safety protocols, sanitation standards, and Good Manufacturing Practices (GMP) to ensure a safe and hygienic working environment.
  • Conduct regular inspections and audits of batching operations to ensure compliance with quality standards and regulatory requirements.
Documentation
  • Maintain accurate records of batch production, ingredient usage, inventory levels, and equipment maintenance activities.
Collaboration
  • Collaborate with quality control and R&D teams to evaluate product quality and assist in the development of new formulations and recipes.
Continuous Improvement
  • Drive continuous improvement initiatives to optimize batching processes, reduce waste, and improve efficiency and cost-effectiveness.
All other duties as assigned Qualifications
  • Experience in batching, mixing, industrial cooking, or similar - preferred
  • Strong knowledge of batching equipment, systems, and processes
  • Excellent interpersonal skills
  • Solid understanding of food safety regulations and quality management systems (e.g., HACCP, SQF).
  • Detail-oriented with strong analytical and problem-solving abilities.
  • Ability to work effectively in a fast-paced, dynamic environment and prioritize tasks to meet production deadlines.
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