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Junior Sous Chef | Luxury Hotel Kitchen; Accommodation

Job in Kettering, Northamptonshire, NN16, England, UK
Listing for: Ginger Hospitality
Full Time position
Listed on 2026-08-31
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Catering, Culinary, Food & Beverage
  • Restaurant/Food Service
    Hotel Kitchen, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 33000 - 41000 GBP Yearly GBP 33000.00 41000.00 YEAR
Job Description & How to Apply Below
Position: Junior Sous Chef | Luxury Hotel Kitchen (Accommodation)

Ginger Hospitality in Kettering is seeking a Junior Sous Chef to join the kitchen brigade of a prestigious country house hotel. This permanent role offers accommodation and a clear path to leadership within a luxury hospitality operation, working across fine dining, brasserie, afternoon tea, private dining, weddings and events.

As a Junior Sous Chef you will support the senior team, lead a section, mentoring junior chefs, help develop seasonal menus, and contribute to a new food concept while

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