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Senior Sous Chef — Banquets & Outlets Lead
Job in
Key West, Monroe County, Florida, 33045, USA
Listed on 2026-08-09
Listing for:
Hilton
Full Time
position Listed on 2026-08-09
Job specializations:
-
Hospitality / Hotel / Catering
Catering -
Restaurant/Food Service
Catering
Job Description & How to Apply Below
Hilton's Casa Marina in Key West seeks a Senior Sous Chef to lead 30 hourly staff across banquet and outlets, overseeing 70% banquet operations and 30% outlets.
Report to the Banquet and Restaurant Chef; focus on seasonal menus, production lists, line checks, and expediting service.
Ideal candidate has 2-5 years Sous Chef experience, luxury hotel or fine dining background, and a passion for hospitality and teamwork.
#J-18808-LjbffrPosition Requirements
10+ Years
work experience
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