Food Service Worker

Duties

This position has been established to perform a variety of tasks involving short order cooking, janitorial, bussing and other related duties for the Morale, Welfare and Recreation (MWR) Department at NAS Key West.

• Must meet Federal Employment suitability requirements and successful completion of background investigation. Background investigations are conducted using fingerprint identification and completion of background inquiry forms.
• Must successfully pass the E-verify employment verification check. Any discrepancies must be resolved as a condition of employment.
• You must go through a Personal Identity Verification (PIV) process that requires two forms of identification from the Form I-9.
• May be required to pass pre-employment examinations.
• A valid State driver's license is required to operate motor vehicles.
• Must have your salary sent to a financial institution of your choice by Direct Deposit/Electronic Funds Transfer.
• Must currently reside within a 50-mile radius of the hiring base. This information will be based on the address listed on your resume and USAJOBS. Or military spouses as applicable to the law.
• Irregular working hours may be required to include early shift, late shift, evenings, weekends and holidays when the need arises.
• Must be willing and able to work a Flexible work schedule. This schedule describes work performed without a regularly scheduled tour of duty; hours are from 0-40 hours per week.
• As of May 7, 2025, The REAL  requires visitors to have a REAL  passport to access to Government Facilities. This will be a requirement for employment.
• Required to lift and/or carry loads/items up to 50 pounds on a frequent basis.