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Catering Food & Beverage

Banquet Kitchen Lead: Culinary Ops & Guest Experience

Job in Kissimmee, Osceola County, Florida, 34747, USA
Listing for: Hotels AI
Full Time position
Listed on 2026-02-15
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A hospitality organization in Kissimmee, FL is seeking an experienced kitchen leader to oversee daily operations. The role involves managing kitchen shift operations, ensuring culinary standards are met, and leading the staff to deliver exceptional guest experiences. The ideal candidate should have a high school diploma or equivalent, with significant culinary experience and a proven track record in leadership. This position offers an opportunity to contribute to both guest satisfaction and team development while maintaining high quality and compliance standards.
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