Support Staff-Substitute-Food Service Assistant

Position: Support Staff-Substitute-Food Service Assistant (All areas)
Job description

These positions assume responsibility for preparing or assisting in preparation, cooking, and serving of a variety of foods in an elementary or secondary school food service program.

You will utilize the online system, Frontline, to select the days and schools of your choice, where assistance is needed.

Working daily is not required, but you must work on a regular basis. You may be removed from the system if inactive for 45 days or more.

Required qualifications, skills and experience

High School Diploma or GED

Ability to take oral and written instructions and follow through efficiently and to work well with others.

Some experience and knowledge of quantity food preparation and use of equipment used in quantity food preparation.

Must be willing and able to:

-Lift and carry items or objects weighing up to 50 pounds and up to 55 pounds with assistance

-Withstand a wide range of temperatures (hot, non-air-conditioned environment and freezer)

-Stand for longs periods of time

-Use cleaning chemicals

-Operate commercial kitchen equipment

-Part-time (3.75 hours/day)

-On call, as needed basis

-Required to work at various schools within the area

-Schedules will vary

EEO statement

The School District of Osceola County, Florida, does not discriminate in treatment or employment in its programs on the basis of race, color, national origin, gender, age, disability, marital status or genetic information in its educational programs and employment practices.