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Catering Cook & Chef Restaurant Manager Food & Beverage

Executive Chef & Kitchen Operations Leader

Job in Knoxville, Knox County, Tennessee, 37955, USA
Listing for: Atria Senior Living, Inc.
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 50000 - 75000 USD Yearly USD 50000.00 75000.00 YEAR
Job Description & How to Apply Below
A senior living community in Knoxville is seeking an Executive Chef to oversee kitchen operations and staff. Responsibilities include ensuring food quality, managing budgets, and maintaining guest satisfaction. The ideal candidate should have over five years of culinary experience, strong organizational skills, and a high school diploma. A valid driver's license is also required. Join us to lead a culinary team in providing exceptional dining experiences for our residents.
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