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Culinary Supervisor - UTenn
Job in
Knoxville, Knox County, Tennessee, 37902, USA
Listed on 2026-03-01
Listing for:
Aramark
Full Time
position Listed on 2026-03-01
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
Aramark - - Responsibilities:
Schedules and assigns daily work activities to staff and supervises the completion of tasks;
Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods;
Cooks and prepares food following production guidelines and standardized recipes;
Sets up workstation with all needed ingredients and equipment; prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items;
Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc.
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