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Catering Food & Beverage Cook & Chef

Seasonal Camp Kitchen Lead & Head Chef

Job in Knoxville, Knox County, Tennessee, 37955, USA
Listing for: Wolfoods
Seasonal/Temporary position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A seasonal camp food service provider seeks experienced Kitchen Managers/Head Chefs in Tennessee for summer positions. Applicants should have at least 4 years of commercial kitchen experience and be capable of managing food preparation while ensuring high standards of service. Responsibilities include developing effective staff schedules, maintaining sanitation and dietary standards, and providing excellent customer service in a fast-paced environment.

Room and board are provided alongside competitive pay and bonus opportunities.
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