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Assistant Food and Beverage Manager

Job in Knutsford, Cheshire, WA16, England, UK
Listing for: Thwaites
Full Time position
Listed on 2026-02-04
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Event Manager / Planner, Catering
Salary/Wage Range or Industry Benchmark: 10000 - 40000 GBP Yearly GBP 10000.00 40000.00 YEAR
Job Description & How to Apply Below

Are you ready to take the next step in your hospitality career?
Join our dynamic team at Cottons Hotel & Spa a 4-star Hotel renowned for exceptional service and our award-winning one-rosette restaurant.

We’re looking for an Assistant Food & Beverage Manager to join our team and help oversee all F&B operations across our hotel. From breakfast service to banqueting dinners, you’ll ensure every detail is perfect and every guest leaves delighted.

Your Day to Day:
  • Support the F&B Manager in running all F&B departments: restaurant, bar, room service, conferences, and events.
  • Lead daily briefings and ensure smooth communication across departments.
  • Deliver outstanding guest experiences with a focus on quality, consistency, and service excellence
  • Lead and inspire the food & beverage team across restaurant, bar, and events operations
  • Drive operational excellence, compliance, and guest satisfaction.
  • Coach and develop your team, fostering a culture of warm hospitality and high standards.
  • Monitor budgets, stock control, and labour costs while driving sales through upselling and promotions.
Who We’re Looking For:

You’ll have proven experience managing in high-end hospitality, whether that be in a restaurant, bar or running events, in a management role. We’re looking for someone who is a natural leader with a sharp eye for detail and a genuine love for guest service. You’ll be a leader who is calm, confident and solutions-focused — even when the pressure’s on.

We’re looking for someone to join our team of assistant food and beverage managers who has ambition to grow into the next management role — we’ll support your journey every step of the way, with a variety of management courses, as well as mentoring and coaching you through your career.

The role requires working a variety of shifts across either restaurant, bar, conference or events, so flexibility is key, along with professionalism and a sense of fun!

In return, we are offering a rewarding role with scope for career progression along with;
  • A fun environment where you will receive training and support to develop and progress
  • Stream - the ability to access up to 40% of your wages as you earn them each week
  • Tips paid monthly
  • Free gym membership and discounted spa treatments
  • Employee Assistance Programme
  • Enhanced maternity and paternity pay
  • Apprenticeships available
  • 28 days annual leave (rising to 33 days after 5 years)
  • Discounted accommodation, food and drink in our beautiful properties across the country
  • Pension and life assurance
  • Long service awards including free meals and free stays with your friends or family
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