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Cook & Chef Catering Food & Beverage Restaurant Manager

Alaska Dining Hall Lead Chef | Kitchen Supervisor

Job in Kodiak, Kodiak Island Borough, Alaska, 99619, USA
Listing for: Trident Seafoods Corporation
Full Time position
Listed on 2026-02-13
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading seafood processing company in Alaska is seeking a Dining Hall Foreperson to assist the Head Cook in food preparations and manage kitchen staff. The candidate will maintain food safety standards, oversee meal preparation, and manage food orders. A minimum of 2 years experience in a kitchen lead position is required, along with strong knowledge of food safety standards and proficiency in Microsoft Office.

This role works in a fast-paced kitchen environment and requires physical flexibility.
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