Shift leader, Hospitality ​/ Hotel ​/ Catering

Pizza Hut - 300 East Southway Boulevard - Responsibilities:
Direct and supervise daily restaurant operations on shift to ensure high-quality customer service and adherence to company policies.;
Assist RGM with hiring and training team members, directing activities, and disciplining staff as needed.;
Manage cash handling, banking deposits, and cash drawer reconciliation to ensure accuracy and minimize discrepancies.;
Oversee inventory, cost of sales, and labor to achieve profitability targets and maintain proper records.;
Deliver exceptional customer satisfaction by maintaining hospitality standards, resolving complaints, and ensuring timely service.