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Catering Food & Beverage Cook & Chef

Temporary Sous Chef: Lead Kitchen & Inventory

Job in Lacey, Thurston County, Washington, 98509, USA
Listing for: Compass Group
Seasonal/Temporary position
Listed on 2026-02-21
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading hospitality company is hiring a Sous Chef for a temporary position in Lacey, WA. Responsibilities include preparing and cooking food, supervising kitchen staff, and ensuring proper food safety measures. Ideal candidates will have prior sous chef experience and be able to manage a fast-paced kitchen environment. Enjoy a supportive team and various benefits while crafting memorable dining experiences.
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