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Service Technician - Qualified

Job in Lafayette, Lafayette Parish, Louisiana, 70595, USA
Listing for: Hussmann Corporation
Full Time position
Listed on 2026-08-07
Job specializations:
  • Trades / Skilled Labor
    Maintenance Technician / Mechanic, HVAC Tech / Heating Engineer, Field/Service Technician, Installation Technician
Salary/Wage Range or Industry Benchmark: 45000 - 65000 USD Yearly USD 45000.00 65000.00 YEAR
Job Description & How to Apply Below

Overview

Are you motivated and eager to grow your career in refrigeration? Hussmann’s team of Technicians maintain, diagnose, and repair HVAC/R in supermarkets, convenience stores, and cold storage facilities.

Build your career with industry leaders since 1906. Join our team of hardworking, refrigeration experts and discover your potential.

Why Hussmann?
  • Bi-annual bonuses based on performance
  • Paid training and access to online training videos
  • Paid drive time (including overtime)
  • 22 days paid off – 10 days of vacation, 12 company holidays
  • Company vehicle provided
  • On-the-job, hands‑on training opportunities for Technicians, electric and mechanical theory, and model‑based training
  • Sign‑on bonus available
Responsibilities
  • Perform prescribed, routine maintenance procedures on supermarket refrigeration system and self‑contained temperature‑controlled merchandisers with direction from a Master or Lead Service Technician.
  • Perform preventative maintenance compressor change assists, leak searching and coil washing with direction from a Master or Lead Service Technician.
  • Continuously acquire knowledge through on‑the‑job training which includes new product development, service bulletins, computer‑based training and issues.
  • Complete necessary documents (work tickets and timesheets) and electronic communication in a thorough, accurate and timely manner.
  • Demonstrate ability to utilize a hand‑held computer to complete necessary customer paperwork and invoicing requirements.
  • Maintain and manage truck inventory in an accurate, neat and orderly manner as well as adhere to vehicle maintenance program guidelines (if applicable).
  • Identify and use the standard tools of the trade, including refrigerant recovery equipment.
  • Develop and maintain excellent customer relations and professionally articulate equipment and system malfunctions using correct terminology.
  • Perform service on conventional refrigeration systems, parallel rack systems, walk‑in coolers, and other commonly used refrigeration units for supermarkets and convenience stores with direction from a Master or Lead Service Technician.
  • Demonstrate basic understanding of refrigerant and oil properties, sub‑cooling, superheat, psychometrics, copper‑to‑copper brazing, single‑phase compressor components, and refrigerated fixture airflow.
  • Read and understand temperature and pressure charts.
  • Conduct basic electrical troubleshooting and refrigeration cycle diagnostics.
  • Safely handle R290 refrigerant and other hazardous materials such as dry nitrogen.
  • De‑ice case and walk‑in evaporator coils, replace fan motors, and wash condenser coils.
  • Have a basic understanding of system evacuation and charging, system pump down, and system defrost.
  • Complete additional duties as assigned.
Qualifications

Formal Education Requirement:

  • Required Level: High School Diploma/GED
  • Preferred Level: HVAC‑R Technical School Degree

Minimum Years of Experience Necessary:

  • External Candidates: 2 years in the field or 0 years with Certification from a Technical School
  • Internal Candidates: 1 year as a General Laborer with completion of OJT & Skills Assessment

Additional Information:

  • Must have a valid driver’s license and maintain a safe driving record in accordance with the fleet policy.
  • Must be physically able to walk distances, bench and crouch, climb ladders, work at high elevations and lift/carry objects up to fifty pounds, repetitively and for an external period of time.
  • Must have excellent verbal and written communication skills, detail oriented and highly motivated.
  • Must have strong mechanical aptitude to include knowledge of basic maintenance tasks and use of basic hand tools.
  • Must have familiarity with HVAC heating and cooling concepts and basic electrical schematics.
  • Must be able to work nights and/or weekends as required.
  • Working knowledge of basic refrigeration and/or knowledge of commercial refrigeration and HVAC is preferred.
  • Strong leadership and business acumen.
  • EPA 608 universal certification.
  • Superior decision‑making ability and paperwork skills.
Benefits & Perks – What’s In It For You
  • Health Benefits – Offering medical, dental, vision, prescription plans, plus Health Savings Account and Flexible Spending Account options.
  • Vol…
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