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Lead Cook: Team Leader for Menu Prep & Food Safety

Job in LaGrange, Troup County, Georgia, 30240, USA
Listing for: Aramark
Full Time position
Listed on 2026-08-22
Job specializations:
  • Restaurant/Food Service
    Cook & Chef
Salary/Wage Range or Industry Benchmark: 34000 - 46000 USD Yearly USD 34000.00 46000.00 YEAR
Job Description & How to Apply Below

Aramark Lead Cook position responsible for cooking and preparing food following standard recipes and safety guidelines. The role may supervise staff and delegate tasks, with responsibilities varying by location to meet client needs.

The ideal candidate has prior cooking and supervision experience, knowledge of food safety, and the ability to work independently while maintaining high standards of quality and customer service.

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