Team Building Supervisor
Listed on 2026-02-28
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Hospitality / Hotel / Catering
Event Manager / Planner, Hotel Management, Catering
If you're eager to showcase your talents at a prestigious, full-service, AAA Four Diamond resort and make a meaningful impact, an extraordinary career opportunity awaits you. We seek a passionate individual to join our team and help us continue delivering the unparalleled guest experience that sets us apart. As the Grand Experiences Supervisor at the Grand Geneva Resort & Spa, you’ll serve as a liaison between the Grand Experiences Manager and the Activities Representative & Coordinator, Concierge, and Geneva Club Teams by observing and stepping in when necessary to provide consistently high-quality experiences to our guests.
Grand Geneva in Lake Geneva is a 1,300 acre, AAA Four Diamond resort and spa recognized as a Top Resort in the Midwest by Conde Nast Traveler. This award‑winning, all‑seasons destination features over 746 guest accommodations, the WELL Spa & Salon, two championship golf courses, fitness facilities, a ski hill and terrain park, and 9 unique food and beverage outlets. Our name in the area means home, family and tradition.
We have a strong sense of tradition, and we're looking to create a strong, bright future - a future that includes you.
- Oversee and ensure the quality of programming.
- Developing new programming and the implementation of such.
- Assisting the Grand Experiences Manager in maintaining the daily responsibilities sheets and weekly schedules, to include Geneva Club Administrative duties.
- Assist in purchasing through Birchstreet.
- Reserving, billing, creating and modifying classes in SMS Host.
- Supervise Coordinators to insure daily tasks are completed.
- Supervise Activities Representatives to insure daily tasks are completed.
- Ensure all food and beverage standards are being followed.
- Act as Liaison between Culinary staff and Geneva Club Butlers.
- Be aware of scheduling needs and make adjustments as needed on a daily basis.
- Special projects as assigned.
- Two- or Four-year college degree preferred.
- High school diploma or equivalent required.
- Previous experiences in event planning, catering or recreation preferred.
- Previous Supervisory Experience preferred.
- High energy and positive attitude.
- Strong organizational skills.
- Highly creative, self-starter.
- Able to work a varied schedule to include nights, weekends and holidays.
- Able to stand for long periods of time.
- Excellent communication skills, both written and oral.
- Ability to make decisions and work independently.
- Able to fully develop and implement plans from beginning to end.
- Highly detail-oriented.
- Ability to recognize and adjust to varying business needs.
- Excellent follow-through and focus.
- Flexible and highly adaptable.
- A free, well-balanced meal every shift.
- Discounted gym membership.
- Room discounts at Marcus Hotels & Resorts.
- Discounts at Marcus Hotels & Resorts restaurants, cafes, lounges, golfing, skiing, and spa.
- Free parking.
- “Two for one” movie theater coupons at Marcus Theatres.
- Ability to grow your career and transfer from one property to another.
- Early wage access.
- Paid time off.
- Medical, dental, and vision insurance (offered after 30 days of employment), company‑paid life insurance, employee assistance program offer, and 401k with employer match.
- And more!
A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are “People Pleasing People” who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S.
-based portfolio of 15 hotels and resorts, our properties are known for their unique character and style.
Note:
This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.
The Grand Geneva Resort & Spa is an equal opportunity employer.
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