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Line Cook Tips

Job in Lake Oswego, Clackamas County, Oregon, 97034, USA
Listing for: Oswego Grill
Part Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Line Cook - Flexible Shifts, Tips & Growth
A fine dining restaurant is seeking a motivated Line Cook to join their team in Lake Oswego, Oregon. Responsibilities include preparing food items consistently, following recipes, and ensuring food safety. The position offers flexible schedules, cash tips daily, and opportunities for career advancement within a fast-paced environment. Candidates should have at least one year of cooking experience and a valid Food Handler Certification.

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