Bartender
Job in
Lake Zurich, Lake County, Illinois, 60047, USA
Listed on 2026-02-18
Listing for:
Fabio Viviani Hospitality
Full Time
position Listed on 2026-02-18
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Bar/Bartender, Server/Wait Staff, Cafe / Restaurant
Job Description & How to Apply Below
About LAGO
With an emphasis on steak and fine libations, guests will experience Italian tradition with an innovative twist. The cuts are only the thickest and finest and the seafood is unsurpassed.
About LAGO
With an emphasis on steak and fine libations, guests will experience Italian tradition with an innovative twist. The cuts are only the thickest and finest and the seafood is unsurpassed.
The atmosphere is relaxed, while at the same time, sophisticated with a Neighborhood feel. You may even catch a glimpse of Fabio himself.
If you believe in this idea and vision, it’s time to help us build the next great experience for our guests.
Duties
- Provide the highest quality, and genuine, hospitality in a timely manner
- Expertly crafts alcoholic beverages for servers and guests at the bar.
- Prepares amazing and consistent beverages following recipes in a timely manner
- Must follow all cash handling policies and procedures
- Understand and provide information to guests regarding all menu items available
- Follows alcohol awareness procedures for preventing intoxication and deals with intoxicated guests
- Ensures a clean, sanitized and well stocked bar
- Adheres to all company safety and sanitation policies and procedures
- Other duties as assigned
- Passion for food and ensuring an excellent dining experience for all guests
- Knowledge of how to make commonly requested cocktails and the ability to follow the recipes for an elevated drink making program
- Energetic and genuine positive attitude while interacting with team-members and all guests
- Minimum 2 years bartending experience
- Excellent communication skills with guests and team-members
- Ability to pay attention to details
- Be able to reach, bend, stoop and frequently lift up to 30+ pounds repetitively
- Be able to work in a standing position for long periods of time
If you are passionate about food and hospitality, we may be the place for you!#J-18808-Ljbffr
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