Banquet Server

Job Description

Job Title: Banquet Server – High-End Venue

Location: Multiple Locations

Position Type: Part-Time

About Us: A La Carte is a premier staffing firm that is known for hosting elegant weddings, sophisticated events, and high-profile gatherings. We pride ourselves on providing an exceptional guest experience with impeccable service in a luxurious setting. Join our team and help create unforgettable moments for our guests!

Job Overview: As a Banquet Server or Bartender you will play a key role in delivering outstanding service at weddings, private events, and special functions held at various catering venues, universities and private homes. You will be responsible for providing a high standard of service, ensuring guests’ needs are met, and contributing to the smooth operation of events.

Key Responsibilities:

• Event Service: Serve food and beverages to guests in an elegant, professional manner, adhering to the venue’s service standards. This includes plated and buffet-style service, cocktail receptions, and dessert stations.

• Wedding and Event Coordination: Assist with wedding service setups, ensuring all tables, chairs, linens, and decor are arranged to perfection before guests arrive. Serve the bride, groom, and guests with special attention to detail.

• Guest Interaction: Engage with guests politely and attentively, addressing any requests or inquiries promptly and professionally. Ensure a positive experience by offering personalized service to high-profile clientele.

• Catering Hall Operations: Assist with banquet setup and breakdown, ensuring the venue is ready for each event and providing a seamless service during events. Set up, replenish, and clear buffet stations or cocktail bars as required.

• Food and Beverage Knowledge: Display knowledge of the event menu and drink offerings, assisting guests with any dietary or allergy-related inquiries.

• Maintain Cleanliness: Ensure the event space is clean and organized throughout the event. Clear plates, glassware, and silverware promptly to maintain a tidy environment.

• Collaboration: Work alongside other team members, including chefs, bartenders, and event coordinators, to ensure the event flows smoothly and guests’ needs are met.

• Event Support: Help with additional tasks as necessary, such as preparing event rooms, delivering guest requests, or assisting with event breakdown and clean-up after the event concludes.

Requirements:

• Experience: Previous experience in banquet serving or hospitality, preferably in a high-end or luxury venue. If no experience we can train you if you are eager to learn.

• Customer Service: Excellent communication skills and a professional, friendly demeanor. Ability to anticipate guest needs and provide an outstanding level of service.

• Physical Stamina: Ability to stand, walk, and carry trays of food and beverages for extended periods. Must be able to lift and carry items up to [weight, e.g., 25 lbs].

• Availability: Flexibility to work evenings, weekends, and holidays as required. Weddings and events often occur during these times.

• Appearance: Well-groomed, in line with venue standards. Black tie or appropriate attire required based on event specifications.

• Teamwork: Ability to work effectively in a fast-paced environment and as part of a team. Strong organizational and multitasking skills.

Preferred Qualifications:

• Prior experience in wedding service or luxury event catering.
• Knowledge of wine and cocktail service.
• TIPS or equivalent alcohol service certification.

Benefits:

• Competitive hourly wage plus tips.
• Opportunities for growth and advancement within the company.
• Training and development in fine dining service.

A La Carte Premier Servers is an equal opportunity employer.