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Sodexo Cook University Dining
Job Description & How to Apply Below
Join Sodexo at Trinity Western University as a Cook, delivering quality food service in a full-time role. Our dynamic team is committed to creating delicious, healthy menus for our college community.
In this position, you will leverage your culinary skills and team spirit to provide first-rate service while ensuring compliance with health and safety standards. Work alongside a vibrant team dedicated to enhancing consumer well-being through flavorful offerings and excellent customer interaction.
Key Responsibilities:
• Prepare and cook a variety of nutritious dishes
• Serve and interact with clients during meal service
• Support the Chef in food production activities
• Maintain high standards of food safety and sanitation
• Participate in catering and special events as needed
Requirements:
• 4-5 years of experience as a Cook
• Strong service orientation and teamwork skills
• Competence in planning and time management
• Knowledge of computer applications (Word, Excel, Outlook)
• Red Seal certification is desirable
Elevate the dining experience at Sodexo, where quality and safety are the top priorities.
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