Store Manager, Restaurant Manager
Listed on 2026-10-16
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Restaurant/Food Service
Restaurant Manager, Fast Food / Food Service
Run a store that runs on purpose. As a Store Manager you lead a team of 10–20, own the Guest experience, and drive sales, labor, and quality — backed by an operator group with real systems (daily checklists, automated ordering and scheduling support, weekly scorecards).
What You’ll Do- Hire, train, and develop your team
- Lead shifts from the floor; model Guest-first service
- Run smoothie and Power Eats food operations to brand standard
- Manage labor %, inventory, ordering, cash handling, and food safety
- Grow sales through local marketing and community presence
- Paid weekly, with performance raises
- Free uniform and employee smoothie discount
- Structured support — area leadership above you, automation handling the busywork
- Promote-from-within culture — our best managers grow into multi-store roles
- 2+ years leading a food-service or retail team preferred
- Strong people leadership, accountability, and a hands-on work ethic
- A passion for health, fitness, and Guest experience
We Are Better Together
- We Keep Evolving
- We Live Our Mission
- We Do the Right Thing
- We Focus and Finish. EOE.
Company Introduction
Smoothie King has grown to include over 1,100 units operating in 33 states, the Caymans, Trinidad, and the Republic of Korea.
What makes Smoothie King so successful? A genuine commitment to helping people live healthier lives through nutrition. It’s been more than 40 years since
Steve invented the nutritious and delicious drink now known as a smoothie. In that time, Smoothie King has expanded its menu to include a wide selection of healthy snacks and high-quality nutritional products.
They’re not just good; they’re good for you.
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