Shift leader, Restaurant​/Food Service

Overview

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey. The Jersey Mike's tradition is founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality.

Jersey Mike's is committed to providing customers with the most enjoyable and satisfying experience through our amazing subs and unparalleled customer service. We believe in building a winning team of fun, personable, diligent, positive, energetic, eager to learn team players who take pride in what they do and who they are, focused on executing great customer service with a Great Big Smile.

A Shift Leader is responsible for supporting the management team in the execution of running their assigned location.

• Create food consistent with Jersey Mike’s high quality standards;
• Maintain restaurant that is noticeably cleaner than others;
• Work in a fast-paced, team-driven atmosphere;
• Ability to multitask and work with a sense of urgency;
• Interface with customers and provide an exceptional experience;
• Demonstrate accountability and integrity in all actions;
• Key Holder;
• Perform all tasks related to opening and closing of the store;
• Know how to bake bread and perform all prep;
• Manage and lead a crew of 2 to 5 people;
• Proficient in slicing.

• Education:
  
  High school diploma or equivalent;
• 1 Year QSR experience preferred;
• Other:
  Must be 18 years or older to operate the slicer;
• Serve Safe Certification - Food Handler;
• Must have reliable transportation;

We use eVerify to confirm U.S. Employment eligibility.