×
Register Here to Apply for Jobs or Post Jobs. X

Sous Chef: Lead Culinary Team, Menu & Quality

Job in Lansing, Ingham County, Michigan, 48900, USA
Listing for: StoryPoint
Full Time position
Listed on 2026-07-30
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 42000 - 64000 USD Yearly USD 42000.00 64000.00 YEAR
Job Description & How to Apply Below

StoryPoint, Michigan, is seeking a Sous Chef to assist the Executive Chef in overseeing all culinary and dining operations, ensuring high-quality food and service for residents.

The role involves hiring, coaching, and supervising culinary staff, managing menu planning, portion control, and cost controls, and stepping in during emergencies or rush periods to maintain excellence in food and service.

#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary