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Hospital Kitchen Cook – Menu Planning & Hot Prep

Job in Lansing, Ingham County, Michigan, 48900, USA
Listing for: Henry Ford Health - Careers
Full Time position
Listed on 2026-08-13
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 27000 - 42000 USD Yearly USD 27000.00 42000.00 YEAR
Job Description & How to Apply Below

Henry Ford Macomb Hospital is seeking a kitchen professional to prepare hot foods for patient care and cafeteria service. You will assist in menu planning, production schedules, and ensure proper sanitation and safe food handling in a fast-paced hospital environment.

This role requires a High School diploma or GED, at least one year of cooking experience or completion of a culinary program, with five years preferred.

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