General Manager
Listed on 2026-09-12
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Restaurant/Food Service
Restaurant Manager
General Manager at Chick-fil-A Lansing Full job description About Chick-fil-A Lansing
At Chick-fil-A Lansing, we pride ourselves on providing remarkable service, great tasting food, a clean and pleasant restaurant, and a kind and caring team. Investment into our team is a top priority for us, and we dedicate time to developing and coaching individuals to reach their full potential. We are seeking a highly competitive individual that is result oriented and driven to achieve excellence in all
areas of the business.
Position Summary:The General Manager is responsible for overseeing all aspects of the restaurant’s operations, ensuring exceptional guest experiences and maintaining high standards in a high-volume environment. This role requires strong leadership, a keen sense of operational
management, and the ability to guide a large team toward success. The General Manager will work closely with the Operator and Executive Director Team to meet and exceed business goals, develop team members, and foster a positive culture aligned with Chick-fil-A’s core principles.
Key Responsibilities:Leadership & Team Development:
- Lead, coach, and inspire a team of Leaders and Team Members while cultivating a culture of excellence and teamwork.
- Assist with recruitment, hiring, onboarding, and ongoing training to ensure the development and retention of high-performing team members.
- Conduct regular performance evaluations and create action plans for employee growth and improvement.
- Foster clear communication and delegation within the management team to ensure operational success.
- Oversee daily operations, including food production, service quality, service speed, cleanliness, food safety standards, and workplace safety standards.
- Ensure smooth operation during peak times and non-peak times.
- Manage labor scheduling to balance guest needs with labor cost control in a high-volume setting.
- Maintain Chick-fil-A’s standards of cleanliness, safety, and sanitation, complying with all Chick-fil-A and local health and safety regulations.
- Address operational challenges in real-time, ensuring efficient problem-solving and quick recovery from disruption
- Champion Chick-fil-A’s commitment to "Second Mile Service," ensuring every guest receives personalized and exceptional care.
- Handle guest feedback and resolve issues promptly to ensure a positive guest experience.
- Continuously assess and improve the overall guest experience by analyzing feedback, trends, and service metrics.
- Manage the restaurant’s financial performance, including sales, food costs, labor costs, and overall profitability.
- Analyze financial reports, set targets, and develop action plans to meet and exceed sales goals.
- Monitor inventory and order supplies while implementing strategies to reduce waste and control costs.
- Ensure compliance with cash handling policies and accurate financial reporting.
- Actively participate in community outreach and events to build strong relationships with local organizations, schools, and residents.
- Partner with the marketing team to execute local promotions, initiatives, and events that reflect Chick-fil-A’s community values.
- Serve as a brand ambassador by representing Chick-fil-A’s mission and values in the Lansing and surrounding communities.
- Minimum of 3-5 years of experience managing a high-volume restaurant, preferably in a Chick-fil-A Restaurant.
- Strong understanding of restaurant operations, financial management (P&L), and labor optimization.
- Proven track record of leading large teams in a fast-paced environment.
- Excellent communication, problem-solving, and organizational skills.
- Ability to…
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