Restaurant Operations Leader - Assistant Manager
Listed on 2026-09-17
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Restaurant/Food Service
Restaurant Manager, Fast Food / Food Service, Food & Beverage
Burger King in Michigan is seeking an Assistant Manager to lead daily restaurant operations, drive profitability, and develop the team. You will support the RGM, supervise 20–45 staff, and ensure high-quality guest experiences.
The role requires 1–2 years of quick service leadership, a HS diploma or GED, and flexibility for evenings, weekends, and holidays. Strong emphasis on operations, cash control, and brand standards is essential.
This role, Restaurant Operations Leader
- Assistant Manager at Burger King, could be your next opportunity.
This opportunity is for the Restaurant Operations Leader
- Assistant Manager role at Burger King.
We are seeking a motivated Restaurant Operations Leader
- Assistant Manager to join Burger King in MI, United States.
Consider building your career as a Restaurant Operations Leader
- Assistant Manager at Burger King.
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