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Sanitation Team Member-Operations B1

Job in Laredo, Webb County, Texas, 78041, USA
Listing for: Sunset Grown
Full Time position
Listed on 2026-06-12
Job specializations:
  • Manufacturing / Production
    Food Production, Maintenance Technician / Mechanic, Manufacturing Production, Industrial Maintenance
Job Description & How to Apply Below
Position: Sanitation Team Member-Operations B1 Thursday to Saturday & every other Wednesday 6am-6:00pm
Primary Function:

The essential function of this position is to provide day-to-day assistance and complete cleaning activities as required by the Sanitation department.

Values:

To perform the job successfully, the incumbent's behavior must be consistent with the PRIDE values expected of all Mastronardi Produce employees: be Passionate; have Respect; be Innovative; be Driven and strive for Excellence.

Primary Responsibilities:

* Assist with cleaning duties for both the interior and exterior warehouse

* Assist with conventional and organic cleaning on production lines

* Work as a team member; follow directions and offer support and suggestions when necessary

* Attend all training for Sanitation, Health & Safety and Food Safety, adhere and maintain compliance to all company policies, rules and regulations

* Wear personal protective equipment as prescribed

* Operate all machinery and equipment safely, as prescribed (e.g., fork-lift, scissor-lift, weed whacker, vacuums, floor scrubber, pressure washers, etc)

* Do some heavy lifting and break-down of equipment

* Maintain records as prescribed

Education/Background Requirements:

* High school diploma or equivalent required

* One-year related work experience preferred

Specific Knowledge,

Skills and Abilities

Required

* Must be self-motivated with a positive attitude, show willingness to work independently, with minimal supervision, take ownership of job, with a strong degree of professionalism and personal integrity

* Must follow all company policies, rules and regulations - especially those for Health & Safety and Food Safety

* Must handle all chemicals safely, as prescribed

* Must work responsibly in a way to minimize damage to company equipment or property

Working Conditions:

* Working conditions are normal for a manufacturing facility

* Working conditions included refrigerate warehouses (30 F to 70

F)

* Must be capable of lifting up to 30 lbs
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