More jobs:
Dining Room Manager
Job in
Largo, Pinellas County, Florida, 34640, USA
Listed on 2026-08-11
Listing for:
Hunter Super Techs - TurnPoint
Full Time
position Listed on 2026-08-11
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
Join our team at one of our senior living communities offering independent living, assisted living, or memory care, where we put Residents First while being team-focused and quality-centered. We put Residents First, and our team members matter! At Sagora, we invest in and empower our team members to move upward within the company and in their careers. Based on team member surveys, we are certified as a Great Place to Work!
Apply now to join our dedicated team that cares, just like you!
Our Core Values are Commitment, Empowerment, Communication, Excellence, and Teamwork!
Did you know that our name Sagora comes from the combination of two words – Sage, which means wisdom or wise person, and Agora, which means a gathering place. Our communities are a gathering place of wisdom!
Benefits:
Company-paid telemedicine service for benefit-eligible team members
On-Demand Pay – request a pay advance!
Discount and rewards program – use for electronics, food, car buying, travel, fitness, and more!
Health/ Dental/ Vision/ Disability/ Life Insurance Flex Spending Account Dependent Care Flex Plan Health Savings Account
401(k) Retirement Savings Plan with company matching!
Paid time off and Holiday payTeam Member Assistance Program – counseling services at the other end of the phone!
Discounted Meal Tickets Referral Bonus Program – earn money for referring your friends!
Tuition Assistance (for programs directly related to team member's position)
Lasting relationships with our residents who have so much wisdom to share!
Position Details:
Community Name:
Elison Senior Living Community of Pinecrest Address: 1150 8th Avenue SWPhone number:
Status:
Full-time Shift(s):
What does a Dining Room Manager at Sagora do?
Interview, select, and train new culinary associates in conjunction with the Culinary Director Schedule servers
Maintain the flow of service from the kitchen to the dining room to ensure all residents receive their preferences in both food and beverages timely
Always keep the dining room clean and service ready
Deep clean kitchen on a monthly basis
Management and supervision of all service associates assigned to dining room Execution of catering responsibilities as assigned by supervisor
Assist with management of alcohol service in accordance with state and federal regulations and Sagora Senior Living policies
Management of all sanitation and safety functions and responsibilities
Maintain proper personal appearance and hygiene according to established procedures for all food and beverage associates
Assist with any records, reports, and paperwork as assigned
Develop and maintain good working relationships with associates
Learn all departmental systems and serve as a relief backup operator for these systems as needed
What do you need to be a Dining Room Manager?
High school diploma or equivalent;
Associate degree preferred (Hospitality Management desired)3 years of progressive experience in the hospitality industry or equivalent educational and experience combination
Must have a current Food Handler's permit
Ability to work all shifts and cover for shift openings that occur
Organization skills with ability to multi-task in a fast paced, team-oriented environment
Excellent verbal and written communication skills and able to communicate effectively with residents, families, and other team members.
Sagora does not accept unsolicited resumes from headhunters, recruitment agencies or fee based recruitment services.
Sagora is an equal opportunity employer and will consider all applicants without regard to race, marital status, sex, age, color, religion, national origin, veteran status, disability or any other characteristic protected by law.
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