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Shift Manager

Job in Las Vegas, Clark County, Nevada, 89105, USA
Listing for: McDonald's
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager, Cafe / Restaurant, Fast Food / Food Service
Job Description & How to Apply Below

Join to apply for the Shift Manager role at McDonald's

Managers lead shifts every week, ensuring customers receive fast, accurate, friendly service. A Shift Manager provides leadership to crew and other managers during a shift to maintain quality, service, and cleanliness.

Key Responsibilities
  • Plan and monitor each shift, ensuring team meets McDonald’s standards.
  • Monitor safety, security, and profitability during shifts.
  • Communicate with the next Shift Manager to hand over effective shift operations.
  • Assist assigned Departments in meeting their goals.
As a Shift Manager, You May Be Responsible For
  • Food Safety
  • Internal Communication
  • Inventory Management
  • Daily Maintenance and Cleanliness
  • Managing Crew
  • Quality Food Production
  • Exceptional Customer Service
  • Safety and Security
  • Scheduling
  • Training
Qualifications
  • Previous leadership experience preferred, ideally within a restaurant, retail, or hospitality environment.
  • Positive team player with a flexible schedule and passion for a fast‑paced environment.
  • Must be 18 years or older.
Benefits
  • 15-25 days paid vacation
  • 10 paid holidays and 8‑week sabbatical every 10 years
  • Education through Archways to Opportunity, including opportunities to earn a High School degree, college tuition assistance, and English classes as a second language.
  • Medical, dental, and vision coverage
  • Pre‑tax flexible spending accounts
  • Short- and long‑term disability, life and accident insurance
  • Paid leaves of absence
  • Service awards
  • Employee Resource Connections
  • Adoption assistance
  • Matching gifts program
Employment Details
  • Seniority level:
    Entry level
  • Employment type:

    Full‑time
  • Job function:
    Management and Manufacturing
  • Industries:
    Restaurants

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant.

I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing, and scheduling. By applying for a job at a franchisee‑operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application.

I acknowledge that McDonald’s USA will not receive a copy of my application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

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