Food Runner - Steady Extra - Caramella; Planet Hollywood LV

JOB TITLE

Dining Room Runner

960545, 959027, 956335, 953562, 951798, 951254, 429394, 426149, 390945

Union

Food and Beverage

Restaurant Manager

Hourly

As a food runner it is your responsibility to deliver all of the food from the kitchen to our guests in the dining room. Although your level of guest interaction is minimal, it is still important that you coordinate and communicate with the kitchen and other members of the team to ensure that the experience a guest receives goes above and beyond their expectations.

At Caesars Entertainment, our Mission, Vision & Values reflect our unique purpose, providing people with possibilities and places to have fun. Our Mission, Vision & Values represent a unifying and inspiring way forward, and all Team Members are expected to uphold them.

• Our Mission: "Create the Extraordinary"
• Our Vision: "We create spectacular worlds that immerse, inspire, and connect you. We don't perform magic; we create it with excellence."
• Our Values: "Blaze the Trail, Together We Win, All-In on Service"

Our corporate social responsibility framework, People Planet Play, represents our continuous dedication to enhancing economic development, uplifting the wellbeing of our Team Members and their families, and making positive contributions to the communities we operate in.

As a food runner it is your responsibility to deliver all of the food from the kitchen to our guests in the dining room. Although your level of guest interaction is minimal, it is still important that you coordinate and communicate with the kitchen and other members of the team to ensure that the experience a guest receives goes above and beyond their expectations.

• Ensure that kitchen is properly cleaned and set up before, during and after each shift.
• Assist Food Servers, Chefs and Managers in accommodating guest needs and requests.
• Ensures that all kitchen station supply stock is maintained to par levels.
• Treats guests with courtesy and respect.
• Is at all times appropriately groomed and wears the uniform provided.
• Deliver all foods in the kitchen to the guests in dining room.
• Describe the main components of a dish upon delivery.
• Have complete knowledge of products and specifications.
• Assist the Front and Back servers in keeping the beverage and condiment stations supplied in condiments, sugar, coffee, tea, etc.
• Replenish bread, butter, water, coffee and tea as needed during the meal.
• Able to expedite food line and use of Micros System.
• Able to process guest payments and ring up food orders.
• Adjust dining room tables.
• Able to work in extreme weather conditions.
• Assisting clearing and re-setting tables.
• Operate as a member of a team: help others and request help as needed.
• Perform assign side work
• Transport used linens, China glassware and flatware from the kitchen to designated locations during the meal.
• Additional related duties as requested by the Front Waiter and/or Manager.
• Clear tables and stack scraped dishes in dish area.
• Maintain cleanliness of the kitchen and dining room floor.

• Must possess basic reading skills.
• At least 1 year's restaurant dining room experience.
• At least 6 months of gourmet restaurant dining room experience is preferred.
• Strong interpersonal and communication skills.

• Requires standing and walking continuously with a tray up to 20lbs throughout the shift.
• Must be able to lift and carry 20lbs.
• Must be able to work in extreme heat during the summer months.
• Must be able to stand for entire shift.
• Must be able to access service area when picking up beverage orders.
• Must be able to converse over the telephone in an environment with loud background noise.
• Must be able to stop, bend and reach.
• Must have the manual dexterity required to write drink orders, prepare drinks and garnishes and beverage orders.
• Must be able to listen and respond to visual and aural cues.
• Must be able to simultaneously handle the demands of many customers.

• Food Handlers Card
• Alcohol Awareness

We believe in delivering family‑style service—an approach that fosters warmth, connection, and a genuine sense of belonging. Our team treats every guest and colleague with the same care and hospitality we would extend to family, creating a welcoming environment built on respect, teamwork, and personalized attention. Whether assisting customers or collaborating with coworkers, we prioritize service that is thoughtful, supportive, and rooted in genuine relationships.

This is not necessarily an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in…