Cocktail Server

Description

Spiegelworld creates genre-defying live entertainment destinations, combining smash-hit shows with one-of-a-kind cocktail and dining experiences, powered by the world’s most talented artists and artisans and devoured by savvy, seen-it-all adult audiences.

Founded in 2006, Spiegelworld is a community of 600+ organizers, agitators, dreamers, doers, insiders, outsiders and iconoclasts of every flavor, on a mission to make the world a more art-filled, inspired and playful place, one unforgettable memory at a time.

As a Model Cocktail Server, you will play a key role in creating unforgettable experiences for our guests. You will take orders, make recommendations, upsell, clear and reset tables, collect payments, and anticipate guests’ needs with personable, attentive, and timely service.

This role is all about presence and performance. You will present an elegant appearance, convey warmth and charm, and have the ability to improvise at a moment’s notice. You will also participate in in‑house modeling programs, special events, banquets, social media promotions, and other model and presenter tasks.

The schedule for this role is Saturday – Wednesday 4:40 pm – 10:40 pm;
Thursday/Friday are OFF. Pay is $14.37–70 /hour.

• Staying guest-focused and providing exceptional service by making a positive impression on the guest.
• Serving beverages, food, and amenities in all areas of the FOH to include the Tent, the Garden, and VIP areas.
• Actively engage in our antiracist commitment and internal practices by participating in offered learnings, engaging in conversations around Equity, Diversity, Inclusion, and Accessibility, and helping us maintain a safe and welcoming workspace.
• Create a work environment which promotes teamwork, performance feedback, recognition, mutual respect, and employee satisfaction.
• Participating in in‑house modeling programs, special events, banquet events, social media marketing, and model/presenter tasks and promotions.
• Checking identification to ensure customers are the legal age to purchase alcohol. Maintaining awareness of all state laws pertaining to the sale and service of alcoholic beverages.
• Ensuring proper set‑up and maintenance of stations. Perform all aspects of opening and closing duties.
• Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register.
• Adhering to staff privileges and responsibilities.
• Maintaining professionalism in both appearance and behavior at all times.
• Adhering to seasonal uniform and appearance requirements.
• Other duties as assigned by your manager.

• Minimum of 2 years serving in a high‑end bar or restaurant and a high school diploma or GED.
• Basic spirits, wine, and beer knowledge is necessary.
• Experience with cash handling and credit card transactions. Ability to use Toast is a plus.
• Positive, engaging personality, and professional appearance.
• Exceptional interpersonal and communication skills.
• Ability to enforce company policies regarding the consumption of alcohol.
• Must be teamwork oriented and self‑motivated.
• Effectively communicates verbally with staff, while reading, speaking, and fully comprehending English.
• Comfortable improvising in the moment as part of the guest experience.
• Must adhere to set schedules with the ability to work all shifts, weekends, and holidays.
• Maintaining any necessary licensing and work cards required: TAM Card, Sheriff’s Card, and Non‑Gaming Card.
• Must maintain proper safety and sanitation standards.
• Must audition with a peculiar or unexpected talent.
• Must be at least 21 years of age.
• Successful background check clearance prior to hire.
• Must have valid work authorization for the US.

• Work is performed in a high volume professional food service and theater environment.
• Must be tolerant to varying conditions of noise level, temperature, illumination and air quality. The noise level in the work environment is usually moderate to high.
• Able to work indoors and outdoors in a single shift.
• Able to lift or carry up to 50 lbs.
• Able to stand and walk for up to 8 hours.
• Hazards may include,…