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Executive Sous Chef: Lead Kitchen
Job in
Las Vegas, Clark County, Nevada, 89105, USA
Listed on 2026-03-01
Listing for:
Marvin Love and Associates
Full Time
position Listed on 2026-03-01
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A leading hospitality firm seeks an experienced Executive Sous Chef to support kitchen operations at a prestigious hotel. This role includes managing food production, training kitchen staff, and ensuring high-quality dining experiences. Ideal candidates have a culinary degree and a proven track record in high-volume environments. The position offers a competitive salary, bonuses, and opportunities for professional growth.
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