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Catering Food & Beverage Restaurant Manager Hotel Kitchen

Wok Lead Chef — Resort Kitchen Supervisor

Job in Las Vegas, Clark County, Nevada, 89105, USA
Listing for: westgate resorts
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A leading hospitality provider located in Las Vegas is seeking a Kitchen Supervisor to manage kitchen operations, ensure quality food production, and train staff. The ideal candidate will have excellent communication skills and be proficient in kitchen equipment operation. Responsibilities include overseeing food preparation, maintaining inventory control, and ensuring sanitation standards are met. This position requires someone who can lead a team and maintain a clean work environment.
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