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FSQ Technician - Micro Lab | Shift - AWS

Job in Lathrop, San Joaquin County, California, 95330, USA
Listing for: Gehl Food & Beverage
Full Time position
Listed on 2026-07-13
Job specializations:
  • Quality Assurance - QA/QC
    Quality Control - QC Analysts/Managers
Salary/Wage Range or Industry Benchmark: 22 - 26 USD Hourly USD 22.00 26.00 HOUR
Job Description & How to Apply Below
Position: FSQ Technician - Micro Lab | Shift A - AWS

Now Hiring: FSQ Technician - Micro Lab | ShiftA

Shift/

Schedule:

6:00AM - 6:30PM | Alternative Work Schedule

Pay: $22.00 - $26.00 Hourly

Why join our team?
  • Need cash before payday? We've got you covered with on demand pay
  • Quarterly bonuses (based on team achievement and up to 6% of wages)
  • Full benefits package – medical, dental, vision & 401(k) match
  • Generous PTO & holidays
  • Growth opportunities to expand skillsets and enhance career
  • Amazing team & culture focused on:
  • Communication | Community Involvement | Wellness | Employee Activities
Other Benefits & Programs We

Offer:
  • Full-time & stable hours – no seasonal cuts!
  • Referral bonus program
  • Tuition reimbursement
  • HSA Medical plan option with annual company contribution
  • Perks at Work – discounts on shopping, travel & more
  • Proven continued business growth for future opportunities
What You’ll Do
  • Execute microbiological testing procedures to verify commercial sterility of finished products
  • Execute the Environmental Monitoring Program
  • Coordinate storage, organization, and shipment of finished product samples
  • Execute the Water Testing Program
  • Perform sensory evaluations for finished products
  • Create Certificates of Analysis (COAs) and manage the communication process for product release
  • Coordinate verification, calibration, and maintenance routines for laboratory equipment and instruments across all labs
  • Develop and validate testing methods for raw materials and finished products
  • Coordinate external laboratory testing programs
  • Support and execute the positive release process for finished products
  • Contribute to root cause analyses and customer complaint investigations
  • Support laboratory operations by cleaning, organizing, filing records, and retrieving test results
  • Ensure all records and documents are complete, legible, accurate, and compliant with company procedures
  • Contribute to the maintenance and improvement of FSQ documentation practices
  • Maintain organization, cleanliness, and housekeeping of the FSQ Lab
  • Apply a continuous improvement mindset and contribute to process improvement initiatives
  • Manage ordering and inventory control for supplies and reagents
  • Ensure compliance with Good Laboratory Practices
  • Perform other assigned food safety and quality duties
Requirements
  • Experience in food manufacturing or the beverage/ingredient industry preferred
  • Knowledge of and adherence to Good Laboratory Practices
  • Knowledge of microbiological testing methods, including rapid and standard methods for food products
  • Experience with analytical/chemistry testing for food products (e.g., sugars, ash, moisture, pH)
  • Experience with food safety risk assessments, verification, and validation activities
  • Proficiency with electronic devices and software, including computers, tablets, productivity tools, and ERP systems
  • Knowledge of Gram staining and LIMS
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