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Kitchen Team Member

Job in Leander, Williamson County, Texas, 78646, USA
Listing for: Workstream
Full Time position
Listed on 2026-09-21
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Cook & Chef, Catering
Job Description & How to Apply Below

Our Chick-fil-A Team Members own their personal actions and are expected to execute restaurant operations with excellence. In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members will learn how to provide an exceptional dining experience for everyone they serve each day, and they will ensure all guests receive signature Chick-fil-A service and food.

Position

Type:
  • Full-time and Part-time
Benefits Include:
  • A fun work environment where you can positively influence others
  • Flexible scheduling (closed on Sundays)
  • Learning first-hand from an experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Competitive pay
Back of House Team Member Responsibilities:
  • Execute back of house operations with excellence.
  • Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards.
  • Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep.
  • Complete checklists and tasks with excellence.
  • Stock kitchen inventory as needed.
  • Keep the kitchen neat, clean and orderly at all times.
  • Keep up-to-date with new products rolled out by Chick-fil-A.
  • Work safely around kitchen equipment, and report any maintenance issues to leadership.
  • Maintain personal knowledge by completing in-house training, and stay up-to-date on any changes.
  • Know and follow organizational standards.
  • Adhere to Chick-fil-A rules and dress code at all times.
  • Other duties as assigned
Qualifications and Requirements:
  • Must be at least 16 years old
  • Must be able to work Saturdays
  • Must be consistent and reliable
  • Must be have a positive attitude
  • Must be customer service-oriented
  • Must have strong interpersonal skills
  • Must be detail-oriented and able to multi-task
  • Must be able to work well in a team environment
  • Have the ability to lift and carry 50 lbs on a regular basis
  • Have the ability to stand for long periods of time

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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