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Junior Sous Chef - Fresh School Catering (Term-Time
Job in
Leatherhead, Surrey County, KT22, England, UK
Listed on 2026-08-04
Listing for:
Harrison Catering Services Ltd.
Full Time, Seasonal/Temporary
position Listed on 2026-08-04
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
Harrison Catering Services Ltd. is seeking a Junior Sous Chef to join one of our school catering teams. The role involves preparing a variety of fresh dishes for staff and students, working with high-quality ingredients and maintaining kitchen standards.
Applicants should ideally hold NVQ level 2 in Professional Cookery or equivalent, and be prepared to work 40 hours per week, 5 days over 6 (Monday to Friday with occasional Saturdays) during term-time.
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