Pastry Chef de Partie - Luxury Hotel

Full-Time | Up to £30,000  Service Charge An exceptional opportunity to join a prestigious, luxury country house hotel set within stunning countryside grounds. This refined property blends timeless elegance with modern sophistication and is known for delivering outstanding guest experiences. Were seeking a talented Pastry Chef de Partie with a strong background in high-end hospitality or fine dining. What were looking for:
Minimum 2 years experience in a similar role Strong classical & modern patisserie skills Confident with chocolate work, sugar work & fine detail

Experience with plated desserts, afternoon tea & artisan breads A passion for precision, quality and presentation Must be able to drive due to location Whats on offer:
Competitive salary  service charge Excellent training & development Staff meals & on-site parking Generous holiday allowance Discounts across food, accommodation & spa A fantastic opportunity to grow your career in a luxury environment that values creativity, excellence and progression. Interested? Get in touch to find out more.