F&B Supervisor — Luxury Hotel Hospitality Leader
Listed on 2026-09-20
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Hospitality / Hotel / Catering
Hotel Management, Hospitality & Tourism, Guest Services, Event Management & Planning
Hand Picked Hotels’ St Pierre Park Hotel, Spa & Golf Resort in Guernsey is seeking a Food & Beverage Supervisor to lead on the floor and ensure exceptional guest service across dining areas and bars.
You will oversee service delivery, ensure tables are set, stations stocked, and premium food and beverage offerings presented with care in a 40-hour-per-week, five-days-out-of-seven role.
We would love to welcome a new F&B Supervisor — Luxury Hotel Hospitality Leader to our organisation in United Kingdom.
We invite applications for the F&B Supervisor — Luxury Hotel Hospitality Leader position located in United Kingdom.
The following opening is for a F&B Supervisor — Luxury Hotel Hospitality Leader with Hand Picked Hotels Ltd.
Our organisation is growing, and we are hiring a F&B Supervisor — Luxury Hotel Hospitality Leader in United Kingdom.
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