Biological Scientist

Classification Title

Biological Scientist I

Bachelor’s degree in biology or a closely related life science field.

• Conduct field, greenhouse, and laboratory experiments.
• Run laboratory equipment to make DNA and RNA analysis determinations.
• Perform controlled citrus crosses (emasculation, pollination, bagging) and track parentage and seed lots.
• Collect and process tissues; extract high‑quality DNA/RNA; synthesize cDNA as needed.
• Execute PCR and qPCR assays; run and document gel electrophoresis; maintain contamination‑aware workflows.
• Assist with phenotyping, seedling propagation, tagging/labeling, and sample barcoding.
• Enter data and QC genotype/phenotype data using standardized templates.
• Maintain sample inventories, back up data to the lab drive, and notify the lab supervisor of progress.
• Analyze data and produce preliminary tabular and graphical displays; write bi‑weekly reports.
• Ensure research protocols are followed: SOPs, biosafety, chemical/pesticide handling, PPE, waste‑disposal compliance.
• Calibrate instruments, implement controls and replicates, and maintain chain‑of‑custody for samples.
• Assist with procurement of lab supplies and ensure all instrumentation is functional.
• Monitor inventory, reorder as needed, track deliveries, and perform routine lab maintenance and cleaning.
• Prepare common reagents and buffers; label and store according to SOPs.

$22.03 per hour

Bachelor’s degree in biology or a closely related life science field.

Prior experience in citrus breeding and genetics, well‑versed in citrus propagation and field experiments, and ability to work independently.

• Special instructions:
  Upload your resume to be considered.
• Final date to receive applications: 11:55 p.m. (ET) on posting end date.
• This position is eligible for veteran’s preference. Upload a copy of your DD‑214 Member Copy 4 if claiming preference.
• Health assessment required:
  No