Restaurant Operations Lead: Profitability & Guest Experience
Listed on 2026-10-18
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Restaurant/Food Service
Restaurant Manager, Fast Food / Food Service, Cafe / Restaurant, Food & Beverage
Burger King is seeking an Assistant Manager to lead daily operations, driving profitability, guest service, and people development at a single restaurant. The AM supports the Restaurant General Manager and manages a team of 20-45 employees.
The role requires strong leadership, knowledge of P&L, and the ability to work evenings, weekends, and holidays. It is based in a fast-paced, customer-focused environment with brand standards and inventory oversight.
The following role is for a Restaurant Operations Lead:
Profitability & Guest Experience with Burger King.
Learn more about the Restaurant Operations Lead:
Profitability & Guest Experience role in the description above.
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