Alaska Seasonal Café & Events Leader

Miller’s Landing in Seward, Alaska, seeks a Seasonal Cafe & Hospitality Operations Lead. This role involves managing food and beverage operations, staff scheduling, and ensuring a positive guest experience in a dynamic setting. You'll work closely with ownership to shape a growing, unique hospitality operation right on the shores of Resurrection Bay.

The ideal candidate will have restaurant management experience, leadership skills, and a passion for hospitality and adventure tourism. With housing provided, this is a great opportunity to explore the beauty of Alaska while building a rewarding career.