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Manager, R&D

Job in Lenexa, Johnson County, Kansas, 66215, USA
Listing for: Corbion
Full Time, Seasonal/Temporary position
Listed on 2026-09-17
Job specializations:
  • Management
    Project & Program Management
Salary/Wage Range or Industry Benchmark: 120000 - 160000 USD Yearly USD 120000.00 160000.00 YEAR
Job Description & How to Apply Below

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Manager, R&D

Job Category:
Research and Development

Work Location:

On-Site

Office

Location:

Lenexa, KS, US

Job Type: Full Time

Job

At Corbion, we exist to champion preservation in all its forms, preserving food and food production, health, and our planet.

Corbion is seeking a proactive RD&AManager to leada team of bakery and food scientists. Thisrole serves as a critical business partner to Sales, Marketing, Product Management, and Procurement while driving the execution of innovation, customer,andrenovationinitiativestosupportour bakery business strategy.

TheRD&AManager is based in the Lenexa, KS North American corporate office and reports to the Director of RD&A. In this position you will leada teamwhich supports Corbion’sbakingbusinessthrough the development, validation, and commercialization of bakery ingredient solutions. You will coordinate, prioritize and deliver strategic and customerprojectswhilecollaboratingwith internal and external customers. You will beakey representative ofthe

Corbion NAMRD&Agroup to external customers.

The ideal candidate will bea food scientist with experiences relevant tobakery applications,ingredient functionality,project management, and team leadership.

KEY ACCOUNTABILITIES
  • Lead and develop a team of scientists and technologists to deliver innovation, customer, and renovation projects, ensuring the timely execution of product development activities and the generation of accurate,high-quality results
  • Lead ingredient and bakery application product development
  • Ensure effective project scoping, resource planning, risk management, and stakeholder communication.
  • Lead complex projects independently including but not limited to ingredient research, product optimization projects, andnewproduct development
  • Actively buildopen and collaborative teamwork between global RDA teams
  • Flag priority clashes on time for decision within leadership team
  • Secure data reporting and management of application knowledge, provide written reports for use by internal teams and customers
  • Ability to build trusted relationships with customer sand internal business partners as an expert in the field
  • Cultivate a team atmosphere with peer groups and upper management
  • Manage, motivate and develop laboratory staff
  • Work collaboratively acrosstheresearch and application department to assess and prioritize needs of the broader RDA team
  • Communicates with clients regularly to understand needs, as well as answer questions and provide information onproduct functionality and troubleshooting
  • Maintain project timelines and prioritize daily work
  • Oversee all people management for the designated team including hours’ management, hiring, personnel development, performance evaluation and training
  • Assist in maintaining a lab environment that is clean, organized, and work ready

Project leader or member of application/innovation projects:

  • Contribute to ideation, reviewand identification ofnew projects, developing and executing technical plans, collecting and analyzing data, communicating results and project status, generating reports, and making presentations
  • Participate effectively on cross functional project teams, which may include colleagues from RDA, Sales, Technical Services, Business, Marketing, Operations, etc. as the needs of the projects dictate
  • Utilize strong project management skills to develop and execute project plans, develop value propositions, and commercial launch packages
  • Provide technical training on new technology and solutions
  • Possess problem solving skills, understanding of experimental design, and statistical analysis
Qualifications:
  • Bachelor's Degree in Chemistry, Biochemistry, Food Science or related scientific field. Master's Degree can substitute portion of required work experience
  • 5+…
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