Restaurant assistant manager

Job in Lethbridge, Alberta, Canada

Listing for: Cora Breakfast & Lunch

Full Time position
Listed on 2026-02-16

Job specializations:

Restaurant/Food Service
Restaurant Manager, Food & Beverage, Server/Wait Staff, Catering

Education:

Secondary (high) school graduation certificate
Experience:

1 year to less than 2 years
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Participate in marketing plans and implementation
Address customers' complaints or concerns
Provide customer service
Fast-paced environment
Tight deadlines
Repetitive tasks
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Large workload
Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Organized
Reliability
Team player
Ability to multitask
Early morning
Recognized employer
Evening
Shift
Morning
Day
Weekend
Work Term:

Permanent
Work Language:

English
Hours:

35 to 40 hours per week

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