Line Cook

Position: Full Time Line Cook
We're looking for the next great Line Cook! This Line Cook will report to the Head Chef and assist the Food & Beverage Team in providing "excellent quality" and "dynamic presentation" of all food items to our guests.
What's In It for You?
Benefits after 6 months of employment for full time employees
RRSP/DPSP Contributions after 6 months of employment for full time employees
Working with a dynamic group of individuals
Food and Beverage discounts at all 4 PURE Locations
Opportunities for advancement
Core Competencies    Customer Service
Teamwork
Communication
Integrity

Job Duties    Preparing meals as per outlined procedures and plating.
Making allowances for special orders.
Working in a fast paced, warm kitchen environment.
Putting away food product orders.
Product rotation.
General cleanup maintenance of the line cook area.
Requirements    At least 18 years of age.
Able to maintain a security clearance.
Available to work evenings and weekends.
Own vehicle is required
Work in a fast-paced environment
Previous experience is an asset.
Individuals with integrity and high standards
Someone who is enthusiastic
Easy going personality
Willingness to learn
Work Conditions    Must be able to lift a maximum of 25-50 lbs. using proper lifting techniques
Must be able to stand for prolonged periods of time
Operate hot cooking equipment
Must be able to bend to reach shelves
Must be able to carry out light cleaning duties
Must be available to work all shifts, including evenings, weekends and holidays
Must be able to work in a fast-paced working environment
Manual dexterity, preparing vegetables, meat and other food items