×
Register Here to Apply for Jobs or Post Jobs. X

Food Service

Job in Lethbridge, Alberta, N1J, Canada
Listing for: Alberta Health Services
Part Time position
Listed on 2026-10-23
Job specializations:
  • Restaurant/Food Service
    Fast Food / Food Service, Food & Beverage, Catering, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 22.05 - 23.69 CAD Hourly CAD 22.05 23.69 HOUR
Job Description & How to Apply Below
Position: Food Service I

Imagine a supportive employer, fantastic work-life balance, and the opportunity to make a difference in your community. With Alberta Health Services (AHS), you can have all of that and more. As a Retail Food Service Worker, you can make a significant impact on visitors and staff as a member of the Nutrition Food Service (NFS) team. NFS is a provincial service committed to providing nutritious, healthy, high-quality meal service to patients, residents, staff, visitors and the community.

At AHS, our five values - compassion, accountability, respect, excellence and safety - guide how we work with patients, clients, families and each other.

This position performs a variety of tasks to ensure a positive customer experience. Under the general supervision of a Food Services Supervisor, you will use strong customer service, teamwork and organizational skills to:

Prepare, handle, portion and package food and beverages.

Provide excellent customer service.

Adhere to safety, sanitation and food preparation standards in accordance with AHS policies and guidelines.

Complete cash handling duties.

Stock and rotate inventory in the retail food service area, tracking waste as required to support product quality.

Prepare and deliver catering orders.

Complete other food service duties as assigned.

The successful candidate will be able to:

Work in a fast paced environment with speed and accuracy.

Work as an effective, professional team member.

Communicate effectively in English with customers, co-workers and other hospital departments.

Demonstrate a customer first approach.

Perform basic math functions.

Understand the importance of portion control.

Demonstrate knowledge of the menu and ingredients to best support the customer.

Understand the importance of food presentation and consistency in quality.

Description:

As a Food Service I, you will be responsible for performing a variety of routine tasks associated with basic food preparation in accordance with established standards and procedures. Your typical duties may include packaging and portioning food items, preparing food according to set guidelines and menus, serving meals to patients and customers, and cleaning and sanitizing equipment, dishes, tables, and serving areas.

  • Classification: Food Service I
  • Union: AUPE GSS
  • Unit and Program: Food Service
  • Primary

    Location:

    Chinook Regional Hospital
  • Multi-Site: Not Applicable
  • FTE: 0.00
  • Posting End Date: 27-OCT-2026
  • Employee Class: Casual/Relief
  • Date Available: 09-NOV-2026
  • Length of Shift in weeks: Varies
  • Shifts per cycle: Varies
  • Days Off: Other
  • Minimum Salary: $22.05
  • Maximum Salary: $23.69
  • Vehicle Requirement: Not Applicable
  • Classification: Food Service I
  • Union: AUPE GSS
  • Unit and Program: Food Service
  • Primary

    Location:

    Chinook Regional Hospital
  • Location Details: As Per Location
  • Multi-Site: Not Applicable
  • FTE: 0.00
  • Posting End Date: 27-OCT-2026
  • Employee Class: Casual/Relief
  • Date Available: 09-NOV-2026
  • Hours per Shift: 4.00, 5.00, 7.75
  • Length of Shift in weeks: Varies
  • Shifts per cycle: Varies
  • Shift Pattern: Days, Evenings, Weekends
  • Days Off: Other
  • Minimum Salary: $22.05
  • Maximum Salary: $23.69
  • Vehicle Requirement: Not Applicable
Required Qualifications:

Completion of Grade 10 or equivalent.

Physically capable to lift food, supplies and equipment up to 46lbs and must be able to push/pull meal carts up to 250lbs.

This position requires you to walk and stand on your feet for the duration of your shift.

Additional

Required Qualifications:

Read/Write/Speak/Understand English.

Available to work both day and evening shifts (6:15-2:30pm and 11:45am-8pm); available 3-4 days per week at minimum, including weekends.

Preferred Qualifications:

A minimum of 3 years of food service experience in a retail setting.

Familiarity with Point of Sale (POS) system.

Cash handling experience.

Experience with industrial food service equipment.

Food Safe Certificate or equivalent.

Catering Experience.

Barista skills.

Short order cooking skills.

Please note:

All postings close at 23:59 MT of the posting end date indicated.

Security Screening:

A satisfactory criminal record check and/or Vulnerable Sector Search is required prior to your first day of work. Additionally, all employees have an ongoing duty to disclose any charges or convictions that may occur during their employment with AHS.

Healthy Albertans. Healthy
Communities. Together.

We’re passionate about what we do. Our team of skilled and dedicated health care professionals, support staff, and physicians promote wellness and provide health care all across Alberta.

Everything we do at AHS…

To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary