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Kitchen Assistant - Walton - Bank

Job in Buckhaven, Leven, Fife, KY8, Scotland, UK
Listing for: Holmes Care Group
Full Time position
Listed on 2026-09-27
Job specializations:
  • Hospitality / Hotel / Catering
    Dishwasher / Kitchen Assistant, Food & Beverage, Culinary
  • Restaurant/Food Service
    Dishwasher / Kitchen Assistant, Food & Beverage
Salary/Wage Range or Industry Benchmark: 18000 - 24000 GBP Yearly GBP 18000.00 24000.00 YEAR
Job Description & How to Apply Below
Position: Kitchen Assistant - Walton House - Bank
Location: Buckhaven

Join our growing team where we're dedicated to enriching the lives of our residents and their families. Our passionate staff are the driving force behind making this purpose a reality! Our company core values are inspired by TRUST:we are Thoughtful, Responsible, Unique, Striving for excellence and Together.

Benefits Package:
  • Excellent pay rates + Bank holiday enhancements
  • SSSC registration fees paid for (Scotland only)
  • Company pension scheme
  • Disclosure and Barring Service/PVG application paid for (permanent positions only)
  • Refer a Friend Scheme paying up to £500
  • Opportunity to join the Blue Light Card Scheme
  • Access to Employee Assistance Programme and Occupational Health Provider
  • Exclusive Online Retail Discounts and Cash Back
  • Discounted Health Club memberships
  • Access to bespoke online and face to face training provided by Holmes Care Group
  • Additional on-going training and development opportunities
  • Recognition schemes including annual Staff Appreciation Week and annual National Care Awards
What does the day of a Kitchen Assistant look like?

Our Kitchen Assistants are invaluable to our services and you will play a key role in the smooth running of the kitchen:

  • Cleaning and maintaining a tidy kitchen area (floors, cookers, fridges etc.)
  • Assisting with food and drink preparation at meal times
  • Washing and drying up, and loading/unloading the dishwasher
  • Preparing and replenishing the food/tea trollies
  • Assisting with stock taking and the storage of goods, including checking deliveries
  • Safely disposing of refuse/waste
  • Ideally you will have experience working in a kitchen environment, but this is not essential as training and support will be given.
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