District Manager, Management

Overview

AVI Food systems is looking for an energetic and optimistic leader to fill the role of District Manager, Full-time.

Founded in 1960,
AVI Food systems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

• Manage multiple accounts in an assigned geographic area according to policies and procedures, and federal/state requirements
• Provide leadership, support, and guidance to ensure that food quality standards, inventory levels, food safety guidelines and customer service expectations are met
• Maintain close and positive relationships with the clients
• Perform the job assignments of front-line staff as necessary
• Manage the needs of multiple groups and balance multiple priorities
• Develop and motivate the supervisory group of a diverse food service team
• Create action plans and timelines
• Perform other duties as assigned by the Region Vice President

• 5 or more years of experience leading, motivating and developing teams in a food service management role
• 3 or more years of multi-unit management experience; 5+ locations preferred
• Strong operations background in the restaurant or contract food service industry
• Proven success managing profit and loss statements and budgeting processes with a history of achieving or exceeding forecasted financial expectations
• Proficient skill level in Microsoft Office applications, including Excel, Outlook, and Power Point
• Personal characteristics including self-motivation, passion, high energy, and enthusiasm

• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

We conduct pre-employment drug testing. EOE