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Night Shift Production Supervisor - Protein RE

Job in Lincoln, Lancaster County, Nebraska, 68511, USA
Listing for: JBS Foods
Full Time position
Listed on 2026-06-21
Job specializations:
  • Manufacturing / Production
    Operations Manager, Production Manager
Salary/Wage Range or Industry Benchmark: 65000 USD Yearly USD 65000.00 YEAR
Job Description & How to Apply Below

Protein Conversion Supervisor

At Pilgrim’s, Safety Is A Condition, which means the safety of our team members comes first - always.

Pilgrim’s is seeking a Protein Conversion Supervisor to lead and facilitate operations within a pet food ingredient and protein conversion facility. This role oversees day-to-day conversion and rendering operations to achieve production goals while maintaining the highest standards of safety, quality, sanitation, animal by-product handling, and environmental compliance, and serves as a key liaison between hourly partners and upper management.

Essential Duties & Responsibilities
  • Supervise and coordinate daily protein conversion operations to meet production goals while ensuring safety, quality, sanitation, and environmental compliance across all processes.
  • Lead, coach, and engage hourly partners, promoting positive employee morale, adherence to policies, and a culture of accountability, teamwork, and continuous improvement.
  • Serve as the primary liaison between hourly partners and upper management, effectively communicating operational priorities, performance expectations, and company objectives.
  • Ensure customer and regulatory requirements are met by maintaining product quality standards, monitoring specifications, and addressing deviations promptly.
  • Monitor production data, yields, downtime, and labor efficiency, using analysis to drive process improvements, cost control, and productivity enhancements.
  • Enforce safety programs and best practices, conduct audits and incident investigations, and ensure compliance with company policies, OSHA guidelines, and food/feed safety standards.
  • Take on additional responsibilities as needed to support the Operations Team.
Education
  • High School Diploma or GED required. College degree in related field preferred.
Experience
  • 5 years in poultry, food manufacturing, or management required.
Skills
  • Effective communication orally and in writing, capable of independent decision making.
  • Basic computer knowledge, ability to manage multiple priorities, good math skills, and basic mechanical knowledge.
Bilingual
  • Preferred:
    English/Spanish.
Schedule
  • 2, 2, 3 / 3rd 5:00PM – 6:00AM.
Benefits
  • Vision, Medical, and Dental coverage begin after 60 days of employment.
  • Sick leave, vacation, company observed holidays or other statutory paid leave.
  • 401(k) with company match beginning after the first year of service.
  • Base salary range: $65,000.00 – +/- based on experience.
  • Discretionary bonus:
    Eligible to participate in the company’s tri‑annual bonus plan; amount varies and is subject to terms and conditions.
  • Career Development:
    Continuous learning opportunities and career growth programs.
  • Better Futures.
EOE Statement

EOE, including disability/vets.

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